Tell us the principle of extraction and the main ingredients
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espresso
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The principle of espresso extraction is made by passing water through the beans under high pressure. The water absorbs the ingredients of the beans and brings out the flavor and aroma.
The main ingredient varies slightly depending on the type of bean, but it will be about caffeine and water. In addition, it has vegetable fiber, protein, and espresso's unique aroma and taste.
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At what pressure is the espresso brewed?
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At what pressure is the espresso brewed?
