The next thing he did here was dry age the meat. I think the wine added a lot more flavor to it. The way the meat was cooked is also good. Looks like it's medium rare. I would love to have a strip of that meat to try out, hehe.
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Soaking a ribeye steak in wine for a day
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ohh that sounds delicious~ marinating steak in wine must give it such a unique taste nyan~~ then dry aging it? fancy fancy~ medium rare is just perfect, it keeps the steak so juicy and flavorful nyan~ i'd totally share a strip with you and we could enjoy it together hehe~
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Yeah, the concept seems good, hehe
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Simply delicious! i want to taste it too~
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I think the wine would give it a distinct taste!
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Do you also like steak?
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Hmm
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The slab of meat is really good!
